ANALISIS POTENSI USAHA TANI BUDIDAYA PORANG DALAM PENGEMBANGAN USAHA DI MASA PANDEMI COVID-19 DALAM PERSPEKTIF EKONOMI SYARIAH (STUDI KASUS PADA CV. SINAR PORANG KOTA BANJARBARU)

Sholiha, Lulu Hidayati (2021) ANALISIS POTENSI USAHA TANI BUDIDAYA PORANG DALAM PENGEMBANGAN USAHA DI MASA PANDEMI COVID-19 DALAM PERSPEKTIF EKONOMI SYARIAH (STUDI KASUS PADA CV. SINAR PORANG KOTA BANJARBARU). Diploma thesis, Universitas Islam Kalimantan MAB.

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Abstract

Budidaya usaha porang yakni jenis pertahanan peningkatan ekonomi terhadap warga yang terdampak covid-19 dan dimanfaatkan oleh masyarakat sehingga dapat mendukung program ketahanan pangan terutama di tengah masa sulit akibat Pandemi Corona Virus Desease 2019(COVID19) yang makin lama hampir seluruh sektor terdampak tak sektor ekonomi melainkan kesehatan juga mengalami dampak serius dari pandemi Corona ini. Pada pengembangannya usaha tani budidaya porang memiliki kreativitas serta berani menaggung risiko terhadap pekerjaan yang dilakukan demi mewujudkan hasil dan karya. Terbukanya usaha porang pada masa Pandemi Covid-19 bukan berarti tanpa aral melintang dengan membudidayakan usaha porang apakah dapat meningkatkan perekonomian atau tidak, maka dengan ini peneliti mengkaji cara budidaya porang dan potensinya di tengah pandemi covid-19. Rumusan masalah dari penelitian ini yaitu mengenai proses cara budidaya porang yang dikembangkan oleh CV. Sinar Porang Kota Banjarbaru, dan menggambarkan potensi usaha tani budidaya porang dalam pengembangan usaha dimasa pandemi Covid-19 dalam perspektif Ekonomi Syariah. Penelitian ini bertujuan yaitu memahami cara budidaya porang yang dikembangkan di CV. Sinar Porang serta mengevaluasi analisis potensi usaha tani budidaya porang dalam pengembangan usaha dimasa pandemi Covid-19 dalam Perspektif Ekonomi Syariah. Populasi dalam penelitian ini yaitu Pemilik usaha dan seluruh orang-orang yang berada di CV. Sinar Porang yang berjumlah 6 orang karyawan. Sampel yang dipakai yaitu Purposive Sampling, Instrumen dalam penelitian ini yaitu CV. Sinar Porang. Pada penelitian ini peneliti memeberikan batas 3 responden saja yaitu Direktur dan 2 Karyawan CV.Sinar Porang, responden kunci dalam penelitian ini yaitu Direktur CV. Sinar Porang. Hasil penelitian bahwa analisis SWOT yaitu maka potensi usaha tani budidaya porang CV. Sinar Porang memiliki potensi usaha yang begitu kuat dan baik, dan dari hasil teori studi kelayakan bisnis, CV. Sinar porang sudah cukup memenuhi kriteria sesuai dengan studi kelayakan bisnis dan temasuk perusahaan yang tata aturannya sesuai dengan perspektif Ekonomi Syariah. Porang business cultivation is a form of defense to improve the economy for residents affected by COVID-19 and used by the community so that it can support food security programs, especially in the midst of difficult times due to the 2019 Corona Virus Disease(COVID-19) Pandemic, which is increasingly being affected by almost all sectors, not only health, The economic sector is also experiencing a serious impact from this Corona pandemic. In its development, porang cultivation has creativity and dares to take risks for the work carried out in order to realize the results and works. The opening of the porang business during the Covid-19 Pandemic does not mean that there is no crossroads by cultivating the porang business whether it can improve the economy or not, so the researchers hereby examine how to cultivate porang and its potential in the midst of the covid-19 pandemic. The formulation of the problem from this research is about the process of how to cultivate porang which was developed by CV. Sinar Porang Banjarbaru City, and analyze the potential of porang cultivation in business development during the Covid-19 pandemic in the perspective of Sharia Economics. The purposse of this study is to find out how porang cultivation developed in CV. Sinar Porang as well as evaluating the analysis of the potential for porang cultivation in business development during the Covid-19 pandemic in a Sharia Economic Perspective. The population in this study are business owners and all people who are in CV. Sinar Porang, jumlahing 6 employees. The sample used is purpossive sampling, the instrument in this study is CV. Porang Rays. In this study the researchers limited only to 3 respondents, namely the Director and 2 employees of CV. Sinar Porang, the key respondent in this study, namely the Director of CV. Porang Rays. The results of this study based on a SWOT analysis, namely that the potential for porang cultivation of CV. Sinar Porang has a very strong and good business potential, and from the theoretical results of a business feasibility study, CV. Sinar porang is sufficient to meet the criteria in accordance with the business feasibility study and includes companies whose regulations are in accordance with the perspective of Islamic Economics.

Item Type: Thesis (Diploma)
Uncontrolled Keywords: Budidaya Porang, Pengembangan Ekonomi, Analisis SWOT, Studi Kelayakan Bisnis, Ekonomi Syariah Porang Cultivation, Economic Development, SWOT Analysis, Business Feasibility Study, Sharia Economics.
Subjects: B Philosophy. Psychology. Religion > BP Islam. Bahaism. Theosophy, etc
Q Science > QH Natural history
Q Science > QK Botany
T Technology > TS Manufactures
T Technology > TX Home economics
Z Bibliography. Library Science. Information Resources > Z004 Books. Writing. Paleography
Depositing User: Lulu Hidayati Sholiha Sholiha
Date Deposited: 10 Feb 2022 04:02
Last Modified: 10 Feb 2022 04:02
URI: http://eprints.uniska-bjm.ac.id/id/eprint/9356

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