PERLINDUNGAN HUKUM TERHADAP KONSUMEN PENGKONSUMSI PRODUK PANGAN KADALUWARSA

wardati, anis ridho (2020) PERLINDUNGAN HUKUM TERHADAP KONSUMEN PENGKONSUMSI PRODUK PANGAN KADALUWARSA. Diploma thesis, Universitas Islam Kalimantan MAB.

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Abstract

beritikad baik dalam melakukan kegiatan usaha, memberikan informasi produk secara benar, jelas dan jujur, memberikan jaminan mutu barang, serta memberikan kompensasi ganti rugi. Perlindungan konsumen terhadap produk pangan kadaluarsa sebenarnya sudah ditetapkan oleh Undang-Undang, namun pada kenyataannya masih banyak pelaku usaha yang mengabaikan ketentuan-ketentuan tersebut sehingga dapat merugikan bagi pihak konsumen yang mengkonsumsi terhadap produk yang diperjualkan oleh pelaku usaha. This research is focused formulations, namely what is the form of legal protection for consumers of food products that have expired and how are the responsibilities of business actors and their legal efforts in the event of a dispute between consumers and business actors for food products that have expired. This research is a qualitative law normative research. The collection of legal materials is carried out with a literature study which includes primary sources, namely laws and regulations that are relevant to legal issues and secondary sources. From this research, the results show that consumer protection for expired food products has been mandated in Aricle 7 of Law Number 8 of 1999 concerning consumer protection to have good faith in conducting business activities, providing product information correctly, clearly and honestly. Consumer protection for expired food products has actually been determined by law, but in reality there are still many business actors who ignore these provisions so that it can be detrimental to cosnumers who consume products that are sold by business actors.

Item Type: Thesis (Diploma)
Uncontrolled Keywords: Perlindungan Hukum Konsumen, Produk Pangan Kadaluwarsa Legal Protection, Expired Food Products
Subjects: K Law > K Law (General)
Depositing User: Anis Ridho Wardati
Date Deposited: 06 Nov 2020 02:44
Last Modified: 06 Nov 2020 02:44
URI: http://eprints.uniska-bjm.ac.id/id/eprint/2607

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